New Set Lunch Menu: 120K

New Set Lunch Menu: 120K

No more Set Lunch Menu, because Billy Ho is now open all day from 12.00 to 23.00 !

Choose one starter:

Robata grilled chicken breast with green chilli and miso with chimichurri dipping sauce

Nanjing shredded lamb bao’s with shiso leaf, mandarin cucumber, kimchi, sesame and shoyu dressing

Prawn tempura hand roll with green mango and smoked chilli mayonnaise

Choose one main course:

Miso ramen with sliced pork belly, soft boiled egg, nori, egg noodles and chilli oil

Chicken katsu donburi, egg, red miso, togarashi and katsuobushi

Chopped tuna bowl with nori cracker, egg, dried miso and wasabi

Choose one homemade kombucha:

Raspberry Rosemary

Passion Mint

Strawberry & Basil

Kalimantan Dinner In Som Chai

Kalimantan Dinner In Som Chai

It’s D-Day ! The Kalimantan Dinner in my restaurant Som Chai.

Follow us from from Cuca’s kitchen to Som Chai tables.

We built a pop up restaurant that night: our guests spent a night in Kalimantan, with Dayak people, sounds from the jungle of Borneo, fog, fern and tropical flowers, and a really surprising menu. This menu is not the result of a simple Chefs collaboration: we are going to invent our dishes together with the help of our teams, based on our experience the weeks before…