Recipes Articles

Bumbu Kele

This simple spice paste uses the typically Indonesian root aromat spices to bring a distinctly tropical flavour to meat, chicken or fish.

Bumbu Base Genep

Bumbu Genep is the basis of nearly every Balinese dish and contains 13 magical spices.

Sambal Bajak

Sambal Bajak is a volcano of a condiment, it’s the tomato ketchup of Bali.

Sambal Hijau

Limes, lemons and bright green chilies give this wonderfully spicy dish its name, the secret ingredient though is the dried fish…

Bumbu Base Genep

Bumbu Base Genep

BumbuBase GenepMagic spices of IndonesiaBring some magic to your table Bumbu Genep is the basis of nearly every...

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Sambal Bajak

Sambal Bajak

Sambal BajakClassic flavours from the Indonesian ArchipelagoSambal Bajak is a volcano of a condiment, it’s the tomato...

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Sambal Hijau

Sambal Hijau

Sambal HijauIndonesian green chili “salsa”A taste of West Sumatra Limes, lemons and bright green chilies give this...

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Sambal Kecap

Sambal Kecap

Sambal KecapEveryday taste of BaliEveryday Taste of Bali When you just want that sweet reminder of Balinese food, whip...

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Sambal Matah

Sambal Matah

Sambal MatahBalinese spice ‘dip’ with lemongrass and limeFrom Bali with spices This super straightforward dish...

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Salt Grilled Snapper

Salt Grilled Snapper

Salt Grilled Snapperwith sambal matahNot a typical dish you may find in Bali, but delicious nonetheless. Today I...

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Malaysian Fish Curry

Malaysian Fish Curry

Malaysian Fish Currywith tomato, okra and tamarind juiceFear not the fish head! For this recipe, I am aided by my...

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