A bowl of goodness: Fish Head Soup
One of Indonesia’s most popular delicacies is Fish Head Soup. This popular dish is full of aromatic herbs and spices that make a delightful meal out of some very basic ingredients. It’s a real tribute to resourcefulness of the cooks of Indonesia and their...Recipes
Bumbu KeleThis simple spice paste uses the typically Indonesian root aromat spices to bring a distinctly tropical flavour to meat, chicken or fish. […]
Bumbu Base GenepBumbu Genep is the basis of nearly every Balinese dish and contains 13 magical spices. […]
Sambal BajakSambal Bajak is a volcano of a condiment, it’s the tomato ketchup of Bali. […]
Sambal HijauLimes, lemons and bright green chilies give this wonderfully spicy dish its name, the secret ingredient though is the dried fish... […]
Sambal KecapWhen you just want that sweet reminder of Balinese food, whip yourself up a Sambal Kecap to drizzle on steamed vegetables, over rice or even on a hamburger. […]
Travel
The market days of Bali
Jogyakarta – So much more than a pretty face…Jogyakarta is close enough to Bali that you can afford to take a few days from your island schedule to explore this intriguing part of Java, which while well known is often neglected by the Bali bound […]
East Java – Surabaya to Malang