Jimbaran Style Grilled Squid

Jimbaran Style Grilled Squid

Jimbaran StyleGrilled Squid served with sambal kecap manis and fresh lemon basil If you happen to have a craving for Jimbaran style grilled seafood, here’s how you can make it yourself. Regulars to Bali know Jimbaran as the beachside fishing village and seafood...
Salt Grilled Snapper

Salt Grilled Snapper

Salt Grilled Snapper with sambal matah Not a typical dish you may find in Bali, but delicious nonetheless. Today I explain you how to cook up a grilled salt crusted snapper enriched with Balinese sambal matah. The fresh snapper is stuffed with lemon basil and...
Malaysian Fish Curry

Malaysian Fish Curry

Malaysian Fish Curry with tomato, okra and tamarind juice Fear not the fish head! For this recipe, I am aided by my friend, Palm Amatawet, to cook up our version of the classic Malaysian Fish Curry. The dish itself traditionally uses the fish head, as it is packed...
Jimbaran Style Grilled Fish

Jimbaran Style Grilled Fish

Jimbaran StyleGrilled Fish with sambal matah and sambal kecap manis A Balinese easy-to-cook recipe Today I am in Pemuteran, the area known for its fish farms producing groupers for global market. Here I show you how to cook Jimbaran style grilled snapper fish. Want to...
Green Curry of Snapper

Green Curry of Snapper

Green Curry of Snapper with pea, eggplant, long bean, baby corn and Thai basil A subtle and flavorful Thai curry Green curry is a dish commonly served on the streets of Thailand, using seafood, chicken or vegetables. Based on coconut milk and fresh green chillies, its...