Pak Eman Putra
Warungs SERIES | BANDUNG | JAVA
Located in Jalan Terusan Buah Batu No. 119, Bandung, West Java, knocks out the best bowl of it in the area, so join the locals and make a beeline for their version, which comes in mismatched china bowls and served up with big smiles.
Bandung: the “Paris of Java” and a foodie capital
I love Bandung it’s like a second home for me as my wife’s family lives there, and mie kocok is like honey to bee for my wife she love the stuff. So over time I have had to love as well,
(unconditionally ) one of the thing that has rubbed of on me is her love for bandung street food some between Chinese and local Sundanese cuisines have merged together and there you have Bandung street food.
Mie kocok is traditional with egg noodle beef skin small amount of beef trimmings from the beef bones that have slowly been simmering in pot for 5hrs to produce this amazing clearing shiny broth with lots of bean sprouts and Asian celery.