CAREERS: WE'RE HIRING
Will Meyrick Restaurants, with locations in Bali, Indonesia, and Perth, Western Australia, is seeking passionate and dedicated individuals to join our team. Explore our current job openings in Bali and Perth, and apply directly using the form at the bottom of this page.
KITCHEN
Kitchen roles involve preparing and cooking food to the highest standards, maintaining kitchen hygiene, and working efficiently under pressure.
Examples of positions include:
Chef
Dim Sum Cook
and Pastry Chef.
Pizza Cook
RESTAURANT: Buzo
LOCATION: Seminyak, Bali
DESCRIPTION: Prepare a variety of pizzas according to our recipes and specifications, ensuring high quality and consistency.
REQUIREMENTS: Minimum of 3 years as a Pizza Cook, familiarity with professional kitchen equipment, and ability to work evenings, weekends, and holidays.
Cook
RESTAURANT: Buzo
LOCATION: Seminyak, Bali
DESCRIPTION: Prepare and cook dishes according to recipes, ensuring high quality and consistency.
REQUIREMENTS: 3 years of experience in a kitchen, strong culinary skills, and ability to work in a fast-paced environment.
Cook
RESTAURANT: Hujan Locale
LOCATION: Ubud, Bali
DESCRIPTION: Prepare and cook dishes according to recipes, ensuring high quality and consistency.
REQUIREMENTS: 3 years of experience in a kitchen, strong culinary skills, and ability to work in a fast-paced environment.
Dim Sum Cook
RESTAURANT: Billy Ho
LOCATION: Canggu, Bali
DESCRIPTION: Prepare and cook a variety of dim sum dishes according to recipes and standards.
REQUIREMENTS: Culinary experience, knowledge of dim sum preparation, ability to work under pressure.
Pasta CDP
RESTAURANT: Buzo
LOCATION: Seminyak, Bali
DESCRIPTION: Prepare and cook a variety of pasta dishes to the highest standards.
REQUIREMENTS: Culinary experience with pasta, attention to detail, and ability to work in a fast-paced environment.
MANAGEMENT
Management roles involve overseeing the daily operations of the restaurant, ensuring high-quality service, and managing staff.
Examples of positions include:
Restaurant Manager
Assistant Restaurant Manager
and Operations Manager.
Assistant Manager
RESTAURANT: Hujan Locale
LOCATION: Ubud, Bali
DESCRIPTION: Support the Restaurant Manager in daily operations, manage staff, and ensure high-quality service.
REQUIREMENTS: Management experience in the hospitality industry, strong leadership skills, excellent organizational abilities.
FRONT OF HOUSE
Front of House roles are responsible for interacting with guests, providing excellent customer service, and ensuring a pleasant dining experience.
Examples of positions include:
Hostess
Waiter/Waitress
and Bartender.
Waiter/Waitress
RESTAURANT: Billy Ho
LOCATION: Canggu, Bali
DESCRIPTION: Take orders, serve food and beverages, and ensure guest satisfaction.
REQUIREMENTS: Prior experience in a restaurant, excellent customer service skills, ability to work in a fast-paced environment.
Waiter/Waitress
RESTAURANT: Mama San
LOCATION: Seminyak, Bali
DESCRIPTION: Take orders, serve food and beverages, and ensure guest satisfaction.
REQUIREMENTS: Prior experience in a restaurant, excellent customer service skills, ability to work in a fast-paced environment.
Bartender
RESTAURANT: Mama San
LOCATION: Seminyak, Bali
DESCRIPTION: Prepare and serve a variety of drinks, maintaining the bar area and ensuring customer satisfaction.
REQUIREMENTS: 3 years of bartending experience, knowledge of mixology, and ability to work evenings and weekends.
Waiter/Waitress
RESTAURANT: Buzo
LOCATION: Seminyak, Bali
DESCRIPTION: Take orders, serve food and beverages, and ensure guest satisfaction.
REQUIREMENTS: Prior experience in a restaurant, excellent customer service skills, ability to work in a fast-paced environment.
Hostess
RESTAURANT: Buzo
LOCATION: Seminyak, Bali
DESCRIPTION: Greet and seat guests, manage table assignments, and ensure a smooth dining experience.
REQUIREMENTS: 3 years of experience, familiarity with online reservation systems, and strong communication skills.
Waiter/Waitress
RESTAURANT: Hujan Locale
LOCATION: Ubud, Bali
DESCRIPTION: Take orders, serve food and beverages, and ensure guest satisfaction.
REQUIREMENTS: Prior experience in a restaurant, excellent customer service skills, ability to work in a fast-paced environment.
Hostess
RESTAURANT: Mama San
LOCATION: Seminyak, Bali
DESCRIPTION: Greet and seat guests, manage table assignments, and ensure a smooth dining experience.
REQUIREMENTS: 3 years of experience, familiarity with online reservation systems, and strong communication skills.
Waiter/Waitress
RESTAURANT: Honey & Smoke
LOCATION: Seminyak, Bali
DESCRIPTION: Take orders, serve food and beverages, and ensure guest satisfaction.
REQUIREMENTS: Prior experience in a restaurant, excellent customer service skills, ability to work in a fast-paced environment.
SECURITY / ENGINEERING
SECURITY & ENGINEERING
Security and Engineering roles ensure the safety, security, and proper functioning of the restaurant’s facilities.
Examples of positions include:
Security Officer
Maintenance Engineer
and Facilities Manager.
Security
RESTAURANT: Billy Ho
LOCATION: Canggu, Bali
DESCRIPTION: Ensure the safety and security of the premises, staff, and guests.
REQUIREMENTS: Previous security experience, strong observational skills, and ability to handle emergency situations.
Engineering
RESTAURANT: Buzo
LOCATION: Seminyak, Bali
DESCRIPTION: Maintain and repair restaurant equipment, and ensure all systems are functioning properly.
REQUIREMENTS: Technical skills in engineering, experience in maintenance and repair, problem-solving abilities.
CAREERS
We’re excited about your interest in joining our team at Will Meyrick Restaurants! To ensure we get to know you better, please fill out the form with as much detail as possible. Your information helps us understand your qualifications and experience, and how you can contribute to our vibrant team.
We highly recommend attaching your resume/CV to give us a comprehensive view of your professional background. This will help us in evaluating your application more effectively. We look forward to learning more about you!