Recipes Articles

Bumbu Kele

This simple spice paste uses the typically Indonesian root aromat spices to bring a distinctly tropical flavour to meat, chicken or fish.

Bumbu Base Genep

Bumbu Genep is the basis of nearly every Balinese dish and contains 13 magical spices.

Sambal Bajak

Sambal Bajak is a volcano of a condiment, it’s the tomato ketchup of Bali.

Sambal Hijau

Limes, lemons and bright green chilies give this wonderfully spicy dish its name, the secret ingredient though is the dried fish…

Sambal Kecap

Sambal Kecap

Sambal KecapEveryday taste of BaliEveryday Taste of Bali When you just want that sweet reminder of Balinese food, whip...

read more
Sambal Matah

Sambal Matah

Sambal MatahBalinese spice ‘dip’ with lemongrass and limeFrom Bali with spices This super straightforward dish...

read more